KaitoSol® has been extensively tested in fruits. Some of the crops that it is being used and tested on are: apples, kiwis, tomatoes, peppers, strawberries, orange, grapes and cherries. For greenhouse fruits, see Oils & Others.
Benefits of KaitoSol® shown as yield increases
Range of yield increase
Specific Crop Examples
The product is being used an tested in both industrial and consumption field tomatoes. Tests ran by the Colombian government have shown an increase up to 30% in production in consumption tomatoes (variety chonto). There was an increase in yield from 29 tons/Ha to 38 tons/Ha. For greenhouse tomatoes please refer to the Oils & Others section.